Description
Our Worcestershire sauce is a tribute to a recipe dating back to 1837, refined by a two-month fermentation process that coaxes out unparalleled depth. Inspired by the spice routes of the Middle and Far East, we’ve built a complex flavour profile that moves beyond the expected. Infused with ginger, garlic, and savoury Bonito flakes, this is the ultimate umami enhancer—a rich, sophisticated essential for the modern kitchen.
Ingredients: Soy sauce, vinegar, raisins, garlic, ginger, mustard, tamarind paste, onion, white sugar, bonito flakes.
Allergens: Fish, gluten, soy, mustard, produced in a factory that uses tree nuts.